Boiling Point Restaurant - Southcenter
361 Strander Blvd, 98188
EScore: 0
Last inspected: February 11, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
February 11, 2026
Routine Inspection/Field Review
Satisfactory
EScore: 0
October 15, 2025
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
0600Adequate handwashing facilities
2300Proper consumer advisory posted for raw or undercooked foods
2600Compliance with valid permit; operating and risk control plans, and required written procedures
March 22, 2025
Routine Inspection/Field Review
Satisfactory
EScore: 0
July 1, 2024
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
September 5, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 0
May 23, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 0
December 9, 2022
Return Inspection
Satisfactory
EScore: 0
November 23, 2022
Routine Inspection/Field Review
Unsatisfactory
NIScore: 35
0600Adequate handwashing facilities
1900No room temperature storage; proper use of time as a control, procedures available
March 16, 2022
Routine Inspection/Field Review
Satisfactory
EScore: 0
June 24, 2021
Routine Inspection/Field Review
Satisfactory
EScore: 0