Ichi Bento & Teriyaki
17203 15Th Ave Ne, 98155
(425) 773-3899
EScore: 0
Last inspected: April 7, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 7, 2025
Return Inspection
Satisfactory
EScore: 0
March 26, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 60
0500Proper barriers used to prevent bare hand contact with ready-to-eat foods
0600Adequate handwashing facilities
1900No room temperature storage; proper use of time as a control
April 17, 2024
Routine Inspection/Field Review
Unsatisfactory
OKScore: 17
0600Adequate handwashing facilities
3400Wiping cloths properly used, stored, sanitizer concentration
5000Posting of permit; mobile establishment name easily visible
December 4, 2023
Routine Inspection/Field Review
Unsatisfactory
GScore: 13
1500Proper preparation of raw shell eggs
4300Non-food contact surfaces maintained and clean
4400Plumbing properly sized, installed,...
April 27, 2023
Return Inspection
Satisfactory
EScore: 0
April 13, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 54
1900No room temperature storage; proper use of time as a control
2110Proper cold holding temperatures (greater than 45° F)
2600Compliance with valid permit; operating and risk control plans and required written procedure
4200Food-contact surfaces maintained, clean, sanitized
4800Physical facilities properly installed,...
4900Adequate ventilation; lighting; designated areas used
October 13, 2022
Routine Inspection/Field Review
Unsatisfactory
NIScore: 47
0200Food Worker Cards current for all food workers; new food workers trained
0600Adequate handwashing facilities
1300Food contact surfaces cleaned and sanitized; no cross contamination
3400Wiping cloths properly used, stored, sanitizer concentration
4200Food-contact surfaces maintained, clean, sanitized
4300Non-food contact surfaces maintained and clean
4800Physical facilities properly installed,...
4900Adequate ventilation; lighting; designated areas used
January 4, 2022
Routine Inspection/Field Review
Unsatisfactory
OKScore: 23
2110Proper cold holding temperatures (greater than 45° F)
3400Wiping cloths properly used, stored, proper sanitizer
4000Food and non-food surfaces properly used and...
4300Non-food contact surfaces maintained and clean
June 29, 2021
Return Inspection
Satisfactory
EScore: 0
June 15, 2021
Return Inspection
Unsatisfactory
NIScore: 30
1400Raw meats below and away from ready to eat food; species separated
1900No room temperature storage; proper use of time...
June 1, 2021
Routine Inspection/Field Review
Unsatisfactory
NIScore: 58
0600Adequate handwashing facilities
1400Raw meats below and away from ready to eat food; species separated
1900No room temperature storage; proper use of time...
3400Wiping cloths properly used, stored, proper sanitizer
3700In-use utensils properly stored
4000Food and non-food surfaces properly used and...
4200Food-contact surfaces maintained, clean, sanitized