Andy Chevron
20010 Ballinger Way Ne, 98155
GScore: 10
Last inspected: January 8, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
January 8, 2025
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
1720Proper hot holding temperatures; between 130 degrees F to 134 degrees F
4200Food-contact surfaces maintained, clean, sanitized
March 11, 2024
Routine Inspection/Field Review
Satisfactory
EScore: 0
September 26, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 0
February 6, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 0
February 9, 2022
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
2120Proper cold holding temperatures ( 42° F to 45° F)
3300Potential food contamination prevented during delivery, preparation, storage, display
January 25, 2021
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
1720Proper hot holding temperatures; between 130 degrees F to 134 degrees F