Dead Line
114 1St Ave S, 98104
(206) 886-2155
EScore: 5
Last inspected: August 15, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
August 15, 2025
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures ( 42° F to 45° F)
February 6, 2025
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
1400Raw meats below and away from ready-to-eat food; species separated
October 23, 2024
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
4200Food-contact surfaces maintained, clean, sanitized
March 28, 2024
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
0200Food Worker Cards current for all food workers; new food workers trained
1200Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
1400Raw meats below and away from ready-to-eat food; species separated
2600Compliance with valid permit; operating and risk control plans and required written procedure
May 31, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 0
November 10, 2022
Routine Inspection/Field Review
Satisfactory
GScore: 10
3400Wiping cloths properly used, stored, sanitizer concentration
4100Warewashing facilities properly installed, maintained, used;
January 24, 2022
Routine Inspection/Field Review
Satisfactory
EScore: 5
3400Wiping cloths properly used, stored, proper sanitizer
May 20, 2021
Routine Inspection/Field Review
Satisfactory
EScore: 0