Poke To The Max Bistro
17801 International Blvd, 03, 98158
EScore: 5
Last inspected: February 3, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
February 3, 2026
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
January 23, 2026
Educational Inspection
Complete
EScore: 0
March 31, 2025
Routine Inspection/Field Review
Satisfactory
EScore: 0
October 8, 2024
Routine Inspection/Field Review
Unsatisfactory
OKScore: 18
1720Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3700In-use utensils properly stored
July 1, 2024
Return Inspection
Complete
EScore: 0
June 20, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 45
1400Raw meats below and away from ready-to-eat food; species separated
1900No room temperature storage; proper use of time as a control, procedures available
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3300Potential food contamination prevented during delivery, preparation, storage, display
January 10, 2023
Routine Inspection/Field Review
Unsatisfactory
GScore: 8
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
3700In-use utensils properly stored
February 7, 2022
Routine Inspection/Field Review
Satisfactory
EScore: 0
April 13, 2021
Routine Inspection/Field Review
Satisfactory
EScore: 0