Dino's Pub
1800 Ne 44Th St, 101, 98056
EScore: 0
Last inspected: February 11, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
February 11, 2026
Return Inspection
Satisfactory
EScore: 0
January 26, 2026
Routine Inspection/Field Review
Unsatisfactory
NIScore: 50
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
0500Proper barriers used to prevent bare hand contact with ready-to-eat foods
1100Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
3400Wiping cloths properly used, stored; sanitizer concentration
March 7, 2025
Return Inspection
Satisfactory
EScore: 0
February 18, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 50
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
1400Raw meats below and away from ready-to-eat food; species separated
1710Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
March 7, 2024
Routine Inspection/Field Review
Satisfactory
EScore: 5
3400Wiping cloths properly used, stored; sanitizer concentration
November 15, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 33
1600Proper cooling procedure
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
3000Proper thawing methods used
April 7, 2023
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2300Proper consumer advisory posted for raw or undercooked foods