Tapioca Express
15230 Ne 24Th St, 1-R, 98052
NIScore: 30
Last inspected: December 19, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
December 19, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 30
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
1400Raw meats below and away from ready-to-eat food; species separated
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
4000Food and nonfood surfaces properly used and constructed; cleanable
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
February 21, 2025
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
3400Wiping cloths properly used, stored; sanitizer concentration
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
April 19, 2024
Routine Inspection/Field Review
Unsatisfactory
GScore: 13
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3000Proper thawing methods used
November 3, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 35
0600Adequate handwashing facilities
1400Raw meats below and away from ready-to-eat food; species separated
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
2700Compliance with variance; specialized processes; HACCP plan
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
April 28, 2023
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
September 29, 2022
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
February 23, 2022
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
0200Food Worker Cards current for all food workers; new food workers trained
November 18, 2021
Return Inspection
Satisfactory
EScore: 0
November 2, 2021
Routine Inspection/Field Review
Unsatisfactory
NIScore: 45
1900No room temperature storage; proper use of time as a control, procedures available
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
2500Toxic substances properly identified, stored, used