Lee's Kitchen
2409 152Nd Ave Ne, 98052
(781) 888-1157
NIScore: 35
Last inspected: August 13, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
August 13, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 35
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
2600Compliance with valid permit; operating and risk control plans and required written procedure
4100Warewashing facilities properly installed, maintained, used;
4200Food-contact surfaces maintained, clean, sanitized
4300Non-food contact surfaces maintained and clean
4400Plumbing properly sized, installed,...
4800Physical facilities properly installed,...
April 15, 2025
Consultation/Education - Field
Complete
EScore: 0
February 14, 2025
Return Inspection
Complete
NIScore: 33
1600Proper cooling procedure
3000Proper thawing methods used
4400Plumbing properly sized, installed,...
February 4, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 78
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
0400Hands washed as required
0900Proper washing of fruits and vegetables
1400Raw meats below and away from ready-to-eat food; species separated
1500Proper preparation of raw shell eggs
2000Proper reheating procedures for hot holding
2200Accurate thermometer provided and used to evaluate temperature of TCS foods
3400Wiping cloths properly used, stored, sanitizer concentration
4300Non-food contact surfaces maintained and clean
February 5, 2024
Consultation/Education - Field
Complete
EScore: 0
January 8, 2024
Consultation/Education - Field
Complete
EScore: 0
September 5, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
2110Proper cold holding temperatures (greater than 45° F)
2500Toxic substances properly identified, stored, used
June 7, 2023
Consultation/Education - Field
Complete
EScore: 0