Bangkok Basil
7297 W Lake Sammamish Pkwy Ne, 98052
EScore: 0
Last inspected: March 26, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
March 26, 2026
Return Inspection
Satisfactory
EScore: 0
February 19, 2026
Routine Inspection/Field Review
Unsatisfactory
NIScore: 65
0400Hands washed as required
1300Food contact surfaces cleaned and sanitized; no cross contamination
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
2600Compliance with valid permit; operating and risk control plans, and required written procedures
2900Adequate equipment for temperature control
October 27, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 46
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
2600Compliance with valid permit; operating and risk control plans, and required written procedures
2900Adequate equipment for temperature control
3300Potential food contamination prevented during delivery, preparation, storage, display
3500Employee cleanliness and hygiene
4000Food and nonfood surfaces properly used and constructed; cleanable
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4300Nonfood-contact surfaces maintained and clean
March 18, 2025
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
0400Hands washed as required
September 23, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 35
0400Hands washed as required
4000Food and nonfood surfaces properly used and constructed; cleanable
4200Food-contact surfaces maintained, cleaned, sanitized
February 7, 2024
Routine Inspection/Field Review
Unsatisfactory
OKScore: 16
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
3000Proper thawing methods used
3400Wiping cloths properly used, stored; sanitizer concentration
4700Garbage, refuse properly disposed; facilities maintained
November 8, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 23
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3300Potential food contamination prevented during delivery, preparation, storage, display
3400Wiping cloths properly used, stored; sanitizer concentration
4300Nonfood-contact surfaces maintained and clean
January 9, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 28
0600Adequate handwashing facilities
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3400Wiping cloths properly used, stored; sanitizer concentration
4300Nonfood-contact surfaces maintained and clean
March 30, 2022
Return Inspection
Satisfactory
EScore: 0
March 9, 2022
Routine Inspection/Field Review
Unsatisfactory
NIScore: 93
0400Hands washed as required
0600Adequate handwashing facilities
1800Proper cooking time and temperature; proper use of noncontinuous cooking
2500Toxic substances properly identified, stored, used
3400Wiping cloths properly used, stored; sanitizer concentration
4000Food and nonfood surfaces properly used and constructed; cleanable
4200Food-contact surfaces maintained, cleaned, sanitized
4300Nonfood-contact surfaces maintained and clean
4500Sewage, wastewater properly disposed
December 7, 2021
Routine Inspection/Field Review
Satisfactory
EScore: 0