Bai Tong Thai Restaurant
14804 Ne 24Th St, 98052
(425) 394-4403
EScore: 0
Last inspected: June 16, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
June 16, 2025
Consultation/Education - Field
Complete
EScore: 0
March 21, 2025
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
2110Proper cold holding temperatures (greater than 45° F)
4400Plumbing properly sized, installed,...
March 22, 2024
Routine Inspection/Field Review
Unsatisfactory
GScore: 13
2110Proper cold holding temperatures (greater than 45° F)
3600Proper eating, tasting, drinking, or tobacco use
October 24, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
2500Toxic substances properly identified, stored, used
3300Potential food contamination prevented during delivery, preparation, storage, display
3400Wiping cloths properly used, stored, sanitizer concentration
April 24, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
1400Raw meats below and away from ready-to-eat food; species separated
2110Proper cold holding temperatures (greater than 45° F)
3400Wiping cloths properly used, stored, sanitizer concentration
4100Warewashing facilities properly installed, maintained, used;
October 24, 2022
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures ( 42° F to 45° F)
February 25, 2022
Routine Inspection/Field Review
Satisfactory
EScore: 5
3200Insects, rodents, animals not present; entrance controlled.
November 9, 2021
Return Inspection
Satisfactory
EScore: 0
October 18, 2021
Routine Inspection/Field Review
Unsatisfactory
NIScore: 50
0500Proper barriers used to prevent bare hand contact with ready to eat foods.
2110Proper cold holding temperatures (greater than 45° F)
2200Accurate thermometer provided and used ...
3300Potential food contamination prevented during delivery, preparation, storage, display
4200Food-contact surfaces maintained, clean, sanitized