GrubVetter

Silverlake Ramen

12540 120Th Ave Ne Ste 118, 98034

(213) 944-2030

EScore: 5

Last inspected: August 6, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

August 6, 2025
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
1720Proper hot holding temperatures; between 130 degrees F to 134 degrees F
February 14, 2025
Routine Inspection/Field Review
Satisfactory
EScore: 0
September 5, 2024
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures ( 42° F to 45° F)
February 21, 2024
Return Inspection
Satisfactory
EScore: 0
January 30, 2024
Return Inspection
Unsatisfactory
OKScore: 25
1600Proper cooling procedure
January 9, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 85
0600Adequate handwashing facilities
1400Raw meats below and away from ready-to-eat food; species separated
1600Proper cooling procedure
1900No room temperature storage; proper use of time as a control
2110Proper cold holding temperatures (greater than 45° F)
2200Accurate thermometer provided and used to evaluate temperature of TCS foods
4100Warewashing facilities properly installed, maintained, used;
April 27, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 32
1900No room temperature storage; proper use of time as a control
2300Proper consumer advisory posted for raw or undercooked foods
5000Posting of permit; mobile establishment name easily visible
May 16, 2022
Routine Inspection/Field Review
Unsatisfactory
NIScore: 30
1600Proper cooling procedure
2120Proper cold holding temperatures ( 42° F to 45° F)
January 11, 2022
Consultation/Education - Field
Complete
EScore: 0
April 28, 2021
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
1710Proper hot holding temperatures (less than130 degrees)