Noppakao Thai Restaurant
9745 Ne 117Th Ln, 98034
OKScore: 25
Last inspected: April 7, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 7, 2026
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
1710Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
September 8, 2025
Routine Inspection/Field Review
Satisfactory
EScore: 0
March 31, 2025
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
September 4, 2024
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
1400Raw meats below and away from ready-to-eat food; species separated
2700Compliance with variance; specialized processes; HACCP plan
March 7, 2024
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
1720Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
November 8, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 43
0200Food Worker Cards current for all food workers; new food workers trained
1600Proper cooling procedure
3400Wiping cloths properly used, stored; sanitizer concentration
4000Food and nonfood surfaces properly used and constructed; cleanable
4300Nonfood-contact surfaces maintained and clean
May 23, 2023
Routine Inspection/Field Review
Satisfactory
GScore: 8
3700In-use utensils properly stored
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
March 3, 2022
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
3400Wiping cloths properly used, stored; sanitizer concentration
October 21, 2021
Routine Inspection/Field Review
Unsatisfactory
OKScore: 28
1900No room temperature storage; proper use of time as a control, procedures available
3700In-use utensils properly stored