GrubVetter

Kamakura Japanese Cuisine

10600 Ne 68Th St #B, 98033

(253) 835-8078

OKScore: 26

Last inspected: September 17, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

September 17, 2025
Routine Inspection/Field Review
Unsatisfactory
OKScore: 26
0600Adequate handwashing facilities
2120Proper cold holding temperatures ( 42° F to 45° F)
3000Proper thawing methods used
3400Wiping cloths properly used, stored, sanitizer concentration
4300Non-food contact surfaces maintained and clean
April 11, 2025
Routine Inspection/Field Review
Unsatisfactory
OKScore: 28
0600Adequate handwashing facilities
1400Raw meats below and away from ready-to-eat food; species separated
2300Proper consumer advisory posted for raw or undercooked foods
3000Proper thawing methods used
3400Wiping cloths properly used, stored, sanitizer concentration
January 8, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 40
1400Raw meats below and away from ready-to-eat food; species separated
1900No room temperature storage; proper use of time as a control
3400Wiping cloths properly used, stored, sanitizer concentration
4400Plumbing properly sized, installed,...
August 14, 2023
Return Inspection
Satisfactory
EScore: 0
August 2, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 83
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
0400Hands washed as required
0600Adequate handwashing facilities
1900No room temperature storage; proper use of time as a control
2110Proper cold holding temperatures (greater than 45° F)
3400Wiping cloths properly used, stored, sanitizer concentration
3800Utensils, equipment, linens properly stored, used, handled
April 25, 2023
Consultation/Education - Field
Complete
EScore: 0