Fan Tang
10615 Ne 68Th St, 98033
(206) 890-5728
EScore: 5
Last inspected: May 12, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
May 12, 2025
Routine Inspection/Field Review
Satisfactory
EScore: 5
3300Potential food contamination prevented during delivery, preparation, storage, display
May 2, 2025
Routine Inspection/Field Review
Satisfactory
GScore: 13
3000Proper thawing methods used
3300Potential food contamination prevented during delivery, preparation, storage, display
4000Food and non-food surfaces properly used and constructed; cleanable
June 11, 2024
Consultation/Education - Field
Complete
EScore: 0
January 31, 2024
Return Inspection
Satisfactory
EScore: 0
January 22, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 40
1400Raw meats below and away from ready-to-eat food; species separated
1900No room temperature storage; proper use of time as a control
2110Proper cold holding temperatures (greater than 45° F)
June 2, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
1600Proper cooling procedure
November 15, 2022
Routine Inspection/Field Review
Unsatisfactory
OKScore: 18
0900Proper washing of fruits and vegetables
3000Proper thawing methods used
3400Wiping cloths properly used, stored, sanitizer concentration
September 29, 2022
Consultation/Education - Field
Complete
EScore: 0
March 11, 2022
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
0500Proper barriers used to prevent bare hand contact with ready to eat foods.
August 18, 2021
Routine Inspection/Field Review
Satisfactory
EScore: 0