GrubVetter

Jot Indian Sweets & Restaurant

25445 104Th Ave Se, 98030

OKScore: 25

Last inspected: April 13, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

April 13, 2026
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
2600Compliance with valid permit; operating and risk control plans, and required written procedures
3100Food properly labeled; proper date marking
3300Potential food contamination prevented during delivery, preparation, storage, display
November 14, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 37
0600Adequate handwashing facilities
1900No room temperature storage; proper use of time as a control, procedures available
4800Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
February 13, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 68
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
0200Food Worker Cards current for all food workers; new food workers trained
0600Adequate handwashing facilities
2500Toxic substances properly identified, stored, used
2600Compliance with valid permit; operating and risk control plans, and required written procedures
3200Insects, rodents, animals not present; entrance controlled
3400Wiping cloths properly used, stored; sanitizer concentration
3700In-use utensils properly stored
3800Utensils, equipment, linens properly stored, used, handled
4000Food and nonfood surfaces properly used and constructed; cleanable
4300Nonfood-contact surfaces maintained and clean
4800Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
4900Adequate ventilation; lighting; designated areas used
October 24, 2022
Routine Inspection/Field Review
Unsatisfactory
NIScore: 58
0400Hands washed as required
0600Adequate handwashing facilities
2500Toxic substances properly identified, stored, used
3400Wiping cloths properly used, stored; sanitizer concentration
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4300Nonfood-contact surfaces maintained and clean
June 6, 2022
Routine Inspection/Field Review
Unsatisfactory
NIScore: 43
0600Adequate handwashing facilities
1600Proper cooling procedure
3400Wiping cloths properly used, stored; sanitizer concentration
4300Nonfood-contact surfaces maintained and clean
September 27, 2021
Routine Inspection/Field Review
Unsatisfactory
NIScore: 63
0600Adequate handwashing facilities
1600Proper cooling procedure
3000Proper thawing methods used
3300Potential food contamination prevented during delivery, preparation, storage, display
4000Food and nonfood surfaces properly used and constructed; cleanable
4200Food-contact surfaces maintained, cleaned, sanitized
4300Nonfood-contact surfaces maintained and clean
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
4800Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment