Alhamadani Grocery And Sweets
10603 Se 240Th St, 98031
(206) 536-6555
EScore: 0
Last inspected: October 28, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
October 28, 2025
Return Inspection
Satisfactory
EScore: 0
October 6, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 60
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
0500Proper barriers used to prevent bare hand contact with ready-to-eat foods
0600Adequate handwashing facilities
2600Compliance with valid permit; operating and risk control plans and required written procedure
3100Food properly labeled; proper date marking
3400Wiping cloths properly used, stored, sanitizer concentration
March 31, 2025
Consultation/Education - Field
Complete
EScore: 0
November 25, 2024
Return Inspection
Unsatisfactory
NIScore: 48
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
1710Proper hot holding temperatures (less than130 degrees)
2600Compliance with valid permit; operating and risk control plans and required written procedure
3400Wiping cloths properly used, stored, sanitizer concentration
3900Single-use and single-service articles properly stored, used
October 28, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 96
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
1710Proper hot holding temperatures (less than130 degrees)
1900No room temperature storage; proper use of time as a control
2500Toxic substances properly identified, stored, used
2600Compliance with valid permit; operating and risk control plans and required written procedure
3000Proper thawing methods used
3400Wiping cloths properly used, stored, sanitizer concentration
3900Single-use and single-service articles properly stored, used
4100Warewashing facilities properly installed, maintained, used;
4400Plumbing properly sized, installed,...
April 15, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 35
0600Adequate handwashing facilities
1400Raw meats below and away from ready-to-eat food; species separated
2110Proper cold holding temperatures (greater than 45° F)
3300Potential food contamination prevented during delivery, preparation, storage, display
3400Wiping cloths properly used, stored, sanitizer concentration
September 14, 2023
Consultation/Education - Field
Complete
EScore: 0
January 23, 2023
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
2500Toxic substances properly identified, stored, used