GrubVetter

Ihop #664

1433 Nw Sammamish Rd, 98027

EScore: 5

Last inspected: May 20, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

May 20, 2025
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
February 16, 2024
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
1400Raw meats below and away from ready-to-eat food; species separated
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
November 14, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 31
0200Food Worker Cards current for all food workers; new food workers trained
1400Raw meats below and away from ready-to-eat food; species separated
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
3000Proper thawing methods used
3700In-use utensils properly stored
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
April 3, 2023
Routine Inspection/Field Review
Unsatisfactory
GScore: 8
1400Raw meats below and away from ready-to-eat food; species separated
3000Proper thawing methods used
September 13, 2022
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
4200Food-contact surfaces maintained, cleaned, sanitized