Hilton Garden Inn
1800 Nw Gilman Blvd, 98027
EScore: 3
Last inspected: May 26, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
May 26, 2026
Routine Inspection/Field Review
Satisfactory
EScore: 3
3000Proper thawing methods used
March 19, 2025
Routine Inspection/Field Review
Satisfactory
EScore: 0
October 24, 2024
Routine Inspection/Field Review
Satisfactory
EScore: 0
November 30, 2023
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
2300Proper consumer advisory posted for raw or undercooked foods
4200Food-contact surfaces maintained, cleaned, sanitized
April 26, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 18
0600Adequate handwashing facilities
2300Proper consumer advisory posted for raw or undercooked foods
3000Proper thawing methods used
September 28, 2022
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4200Food-contact surfaces maintained, cleaned, sanitized
December 1, 2021
Routine Inspection/Field Review
Unsatisfactory
OKScore: 18
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3700In-use utensils properly stored
4200Food-contact surfaces maintained, cleaned, sanitized
September 3, 2021
Return Inspection
Unsatisfactory
OKScore: 20
0600Adequate handwashing facilities
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
August 20, 2021
Routine Inspection/Field Review
Unsatisfactory
NIScore: 50
0400Hands washed as required
0600Adequate handwashing facilities
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
3300Potential food contamination prevented during delivery, preparation, storage, display
4200Food-contact surfaces maintained, cleaned, sanitized