Teriyaki Yamato
2130 Sw 336Th St, 98023
EScore: 0
Last inspected: April 13, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 13, 2026
Educational Inspection
Complete
EScore: 0
April 13, 2026
Return Inspection
Satisfactory
EScore: 0
March 31, 2026
Routine Inspection/Field Review
Unsatisfactory
NIScore: 96
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
0400Hands washed as required
1710Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
1900No room temperature storage; proper use of time as a control, procedures available
3600Proper eating, tasting, drinking, or tobacco use
3700In-use utensils properly stored
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
May 28, 2025
Return Inspection
Complete
EScore: 0
May 9, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 87
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
0400Hands washed as required
1300Food contact surfaces cleaned and sanitized; no cross contamination
2200Accurate thermometer provided and used to evaluate temperature of TCS foods
3000Proper thawing methods used
3200Insects, rodents, animals not present; entrance controlled
3400Wiping cloths properly used, stored; sanitizer concentration
3600Proper eating, tasting, drinking, or tobacco use
3700In-use utensils properly stored
4000Food and nonfood surfaces properly used and constructed; cleanable
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4300Nonfood-contact surfaces maintained and clean
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
October 2, 2024
Return Inspection
Complete
EScore: 0
September 20, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 69
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
0400Hands washed as required
1300Food contact surfaces cleaned and sanitized; no cross contamination
1400Raw meats below and away from ready-to-eat food; species separated
3600Proper eating, tasting, drinking, or tobacco use
3700In-use utensils properly stored
4000Food and nonfood surfaces properly used and constructed; cleanable
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4300Nonfood-contact surfaces maintained and clean
January 17, 2024
Routine Inspection/Field Review
Unsatisfactory
OKScore: 23
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3100Food properly labeled; proper date marking
3600Proper eating, tasting, drinking, or tobacco use
July 20, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 0
March 20, 2023
Routine Inspection/Field Review
Unsatisfactory
GScore: 13
1400Raw meats below and away from ready-to-eat food; species separated
3300Potential food contamination prevented during delivery, preparation, storage, display
4300Nonfood-contact surfaces maintained and clean
October 26, 2021
Routine Inspection/Field Review
Satisfactory
EScore: 0