Puerto Vallarta Restaurant
35105 Enchanted Pkwy S 103, 98003
GScore: 15
Last inspected: July 29, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
July 29, 2025
Routine Inspection/Field Review
Satisfactory
GScore: 15
3200Insects, rodents, animals not present; entrance controlled.
3300Potential food contamination prevented during delivery, preparation, storage, display
3400Wiping cloths properly used, stored, sanitizer concentration
April 9, 2025
Consultation/Education - Field
Complete
EScore: 0
January 21, 2025
Routine Inspection/Field Review
Unsatisfactory
OKScore: 18
0600Adequate handwashing facilities
3300Potential food contamination prevented during delivery, preparation, storage, display
3700In-use utensils properly stored
October 10, 2024
Routine Inspection/Field Review
Satisfactory
EScore: 5
3400Wiping cloths properly used, stored, sanitizer concentration
May 20, 2024
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
2110Proper cold holding temperatures (greater than 45° F)
3100Food properly labeled; proper date marking
January 16, 2024
Consultation/Education - Field
Complete
EScore: 0
August 15, 2023
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
1400Raw meats below and away from ready-to-eat food; species separated
3100Food properly labeled; proper date marking
3400Wiping cloths properly used, stored, sanitizer concentration
April 4, 2023
Consultation/Education - Field
Complete
EScore: 0
January 4, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
0200Food Worker Cards current for all food workers; new food workers trained
3300Potential food contamination prevented during delivery, preparation, storage, display
4100Warewashing facilities properly installed, maintained, used;
4200Food-contact surfaces maintained, clean, sanitized
October 27, 2022
Consultation/Education - Field
Complete
EScore: 0
July 11, 2022
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
2110Proper cold holding temperatures (greater than 45° F)
4100Warewashing facilities properly installed,...
February 22, 2022
Routine Inspection/Field Review
Satisfactory
EScore: 5
3400Wiping cloths properly used, stored, proper sanitizer
October 14, 2021
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
1720Proper hot holding temperatures; between 130 degrees F to 134 degrees F
4200Food-contact surfaces maintained, clean, sanitized
March 31, 2021
Consultation/Education - Field
Complete
EScore: 0