GrubVetter

Puerto Vallarta Restaurant

35105 Enchanted Pkwy S, 103, 98003

GScore: 10

Last inspected: May 20, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

May 20, 2026
Routine Inspection/Field Review
Satisfactory
GScore: 10
3100Food properly labeled; proper date marking
4300Nonfood-contact surfaces maintained and clean
4800Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
February 17, 2026
Educational Inspection
Complete
EScore: 0
July 29, 2025
Routine Inspection/Field Review
Satisfactory
GScore: 15
3200Insects, rodents, animals not present; entrance controlled
3300Potential food contamination prevented during delivery, preparation, storage, display
3400Wiping cloths properly used, stored; sanitizer concentration
January 21, 2025
Routine Inspection/Field Review
Unsatisfactory
OKScore: 18
0600Adequate handwashing facilities
3300Potential food contamination prevented during delivery, preparation, storage, display
3700In-use utensils properly stored
October 10, 2024
Routine Inspection/Field Review
Satisfactory
EScore: 5
3400Wiping cloths properly used, stored; sanitizer concentration
May 20, 2024
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3100Food properly labeled; proper date marking
August 15, 2023
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
1400Raw meats below and away from ready-to-eat food; species separated
3100Food properly labeled; proper date marking
3400Wiping cloths properly used, stored; sanitizer concentration
January 4, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
0200Food Worker Cards current for all food workers; new food workers trained
3300Potential food contamination prevented during delivery, preparation, storage, display
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4200Food-contact surfaces maintained, cleaned, sanitized
July 11, 2022
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
February 22, 2022
Routine Inspection/Field Review
Satisfactory
EScore: 5
3400Wiping cloths properly used, stored; sanitizer concentration
October 14, 2021
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
1720Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
4200Food-contact surfaces maintained, cleaned, sanitized