Monster Burger
1703 S 324Th St, #A, 98003
EScore: 5
Last inspected: June 30, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
June 30, 2026
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
1400Raw meats below and away from ready-to-eat food; species separated
March 19, 2026
Educational Inspection
Complete
EScore: 0
October 30, 2025
Routine Inspection/Field Review
Satisfactory
GScore: 6
3000Proper thawing methods used
3900Single-use and single-service articles properly stored, used
July 22, 2025
Routine Inspection/Field Review
Satisfactory
EScore: 0
December 17, 2024
Routine Inspection/Field Review
Satisfactory
EScore: 0
March 12, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 32
0400Hands washed as required
3300Potential food contamination prevented during delivery, preparation, storage, display
4800Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
November 14, 2023
Routine Inspection/Field Review
Satisfactory
OKScore: 18
3100Food properly labeled; proper date marking
3300Potential food contamination prevented during delivery, preparation, storage, display
3400Wiping cloths properly used, stored; sanitizer concentration
3700In-use utensils properly stored
February 23, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 18
0600Adequate handwashing facilities
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
4700Garbage, refuse properly disposed; facilities maintained
June 28, 2022
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
3700In-use utensils properly stored
4800Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
February 10, 2022
Routine Inspection/Field Review
Satisfactory
EScore: 3
3700In-use utensils properly stored
September 30, 2021
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
March 10, 2021
Routine Inspection/Field Review
Unsatisfactory
NIScore: 35
0600Adequate handwashing facilities
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3300Potential food contamination prevented during delivery, preparation, storage, display
3400Wiping cloths properly used, stored; sanitizer concentration
3700In-use utensils properly stored
4800Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment