GrubVetter

Mizu Japanese Steak House

27149 185Th Ave Se, 98042

EScore: 0

Last inspected: October 10, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

October 10, 2025
Return Inspection
Satisfactory
EScore: 0
September 22, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 61
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
1000Food in good condition, safe and unadulterated; approved additives
1900No room temperature storage; proper use of time as a control, procedures available
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
3000Proper thawing methods used
3400Wiping cloths properly used, stored; sanitizer concentration
4200Food-contact surfaces maintained, cleaned, sanitized
4300Nonfood-contact surfaces maintained and clean
December 12, 2024
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
December 5, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 3
3000Proper thawing methods used
January 4, 2023
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))