GrubVetter

Wetzels Pretzels

1085 Bellevue Sq, 98004

EScore: 0

Last inspected: February 4, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

February 4, 2026
Return Inspection
Satisfactory
EScore: 0
January 21, 2026
Return Inspection
Unsatisfactory
OKScore: 25
1710Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
January 13, 2026
Routine Inspection/Field Review
Unsatisfactory
NIScore: 60
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
0200Food Worker Cards current for all food workers; new food workers trained
1710Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
1900No room temperature storage; proper use of time as a control, procedures available
May 12, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 30
1710Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
2200Accurate thermometer provided and used to evaluate temperature of TCS foods
December 6, 2024
Routine Inspection/Field Review
Satisfactory
EScore: 5
3400Wiping cloths properly used, stored; sanitizer concentration
January 3, 2024
Routine Inspection/Field Review
Satisfactory
EScore: 5
3400Wiping cloths properly used, stored; sanitizer concentration
April 12, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 0
January 27, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 0
September 22, 2022
Routine Inspection/Field Review
Unsatisfactory
NIScore: 35
0200Food Worker Cards current for all food workers; new food workers trained
1720Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
2000Proper reheating procedures for hot holding
2200Accurate thermometer provided and used to evaluate temperature of TCS foods
4200Food-contact surfaces maintained, cleaned, sanitized