GrubVetter

Cheesecake Factory, The

401 Bellevue Square, 98004

EScore: 5

Last inspected: September 15, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

September 15, 2025
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
May 6, 2025
Routine Inspection/Field Review
Satisfactory
EScore: 0
December 16, 2024
Routine Inspection/Field Review
Satisfactory
GScore: 10
4200Food-contact surfaces maintained, cleaned, sanitized
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
February 12, 2024
Return Inspection
Satisfactory
EScore: 0
February 1, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 35
1710Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
August 22, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
1100Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
January 23, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
1710Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
January 19, 2022
Routine Inspection/Field Review
Unsatisfactory
GScore: 8
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
3600Proper eating, tasting, drinking, or tobacco use