GrubVetter

7-Eleven #37558A

100 Bellevue Way Se, 98004

OKScore: 25

Last inspected: August 18, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

August 18, 2025
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
2900Adequate equipment for temperature control
3200Insects, rodents, animals not present; entrance controlled
3300Potential food contamination prevented during delivery, preparation, storage, display
4200Food-contact surfaces maintained, cleaned, sanitized
August 5, 2024
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4200Food-contact surfaces maintained, cleaned, sanitized
January 5, 2024
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
0200Food Worker Cards current for all food workers; new food workers trained
3200Insects, rodents, animals not present; entrance controlled
October 30, 2023
Return Inspection
Satisfactory
EScore: 0
October 10, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 48
0200Food Worker Cards current for all food workers; new food workers trained
0600Adequate handwashing facilities
1710Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
3200Insects, rodents, animals not present; entrance controlled
4300Nonfood-contact surfaces maintained and clean
April 11, 2023
Return Inspection
Satisfactory
EScore: 0
March 23, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 40
1710Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
2200Accurate thermometer provided and used to evaluate temperature of TCS foods
July 18, 2022
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
0600Adequate handwashing facilities
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
September 1, 2021
Routine Inspection/Field Review
Unsatisfactory
GScore: 10
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
2900Adequate equipment for temperature control