Boiling Point Restaurant-Bellevue
1075 Bellevue Way Ne, B-4, 98004
OKScore: 21
Last inspected: January 9, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
January 9, 2026
Routine Inspection/Field Review
Satisfactory
OKScore: 21
3300Potential food contamination prevented during delivery, preparation, storage, display
3400Wiping cloths properly used, stored; sanitizer concentration
3600Proper eating, tasting, drinking, or tobacco use
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4300Nonfood-contact surfaces maintained and clean
August 12, 2024
Routine Inspection/Field Review
Satisfactory
GScore: 13
3400Wiping cloths properly used, stored; sanitizer concentration
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4300Nonfood-contact surfaces maintained and clean
March 24, 2023
Routine Inspection/Field Review
Satisfactory
GScore: 11
3400Wiping cloths properly used, stored; sanitizer concentration
3600Proper eating, tasting, drinking, or tobacco use
4300Nonfood-contact surfaces maintained and clean
September 1, 2022
Routine Inspection/Field Review
Unsatisfactory
OKScore: 23
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
2500Toxic substances properly identified, stored, used
4300Nonfood-contact surfaces maintained and clean
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
November 2, 2021
Routine Inspection/Field Review
Satisfactory
EScore: 5
3400Wiping cloths properly used, stored; sanitizer concentration