Off The Rails Sports Pub
1428 156Th Ave Ne, 98007
GScore: 15
Last inspected: February 28, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
February 28, 2025
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
4200Food-contact surfaces maintained, cleaned, sanitized
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
April 19, 2024
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
1400Raw meats below and away from ready-to-eat food; species separated
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
4200Food-contact surfaces maintained, cleaned, sanitized
December 13, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 5
3200Insects, rodents, animals not present; entrance controlled
May 25, 2023
Routine Inspection/Field Review
Unsatisfactory
OKScore: 18
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
2300Proper consumer advisory posted for raw or undercooked foods
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4300Nonfood-contact surfaces maintained and clean
November 1, 2022
Routine Inspection/Field Review
Unsatisfactory
NIScore: 33
0600Adequate handwashing facilities
2500Toxic substances properly identified, stored, used
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4300Nonfood-contact surfaces maintained and clean
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
June 30, 2021
Routine Inspection/Field Review
Unsatisfactory
NIScore: 33
0600Adequate handwashing facilities
3200Insects, rodents, animals not present; entrance controlled
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4200Food-contact surfaces maintained, cleaned, sanitized
4300Nonfood-contact surfaces maintained and clean
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections