Taqueria El Rinconsito Bellevue
2255 140Th Ave Ne, A, 98005
OKScore: 20
Last inspected: April 22, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 22, 2026
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
0600Adequate handwashing facilities
3400Wiping cloths properly used, stored; sanitizer concentration
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
February 4, 2026
Educational Inspection
Complete
EScore: 0
November 7, 2025
Routine Inspection/Field Review
Satisfactory
EScore: 5
3300Potential food contamination prevented during delivery, preparation, storage, display
March 20, 2025
Routine Inspection/Field Review
Unsatisfactory
GScore: 15
1400Raw meats below and away from ready-to-eat food; species separated
1720Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
3300Potential food contamination prevented during delivery, preparation, storage, display
January 18, 2024
Routine Inspection/Field Review
Satisfactory
EScore: 5
3300Potential food contamination prevented during delivery, preparation, storage, display
March 23, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 43
0600Adequate handwashing facilities
1400Raw meats below and away from ready-to-eat food; species separated
2600Compliance with valid permit; operating and risk control plans, and required written procedures
3300Potential food contamination prevented during delivery, preparation, storage, display
4300Nonfood-contact surfaces maintained and clean
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
4500Sewage, wastewater properly disposed
January 31, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 38
0600Adequate handwashing facilities
1400Raw meats below and away from ready-to-eat food; species separated
3300Potential food contamination prevented during delivery, preparation, storage, display
3400Wiping cloths properly used, stored; sanitizer concentration
4000Food and nonfood surfaces properly used and constructed; cleanable
4200Food-contact surfaces maintained, cleaned, sanitized
4300Nonfood-contact surfaces maintained and clean
September 2, 2022
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
1710Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
June 23, 2021
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
0600Adequate handwashing facilities
3300Potential food contamination prevented during delivery, preparation, storage, display
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used