I Love Teriyaki
2255 140Th Ave Ne, D, 98005
OKScore: 20
Last inspected: March 20, 2026
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
March 20, 2026
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
2500Toxic substances properly identified, stored, used
3400Wiping cloths properly used, stored; sanitizer concentration
4000Food and nonfood surfaces properly used and constructed; cleanable
May 20, 2025
Routine Inspection/Field Review
Unsatisfactory
OKScore: 25
1800Proper cooking time and temperature; proper use of noncontinuous cooking
March 4, 2024
Routine Inspection/Field Review
Unsatisfactory
NIScore: 30
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
2600Compliance with valid permit; operating and risk control plans, and required written procedures
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
November 27, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 0
July 13, 2023
Return Inspection
Satisfactory
EScore: 0
June 21, 2023
Return Inspection
Unsatisfactory
GScore: 10
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
June 15, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 93
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
1600Proper cooling procedure
1900No room temperature storage; proper use of time as a control, procedures available
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3300Potential food contamination prevented during delivery, preparation, storage, display
4000Food and nonfood surfaces properly used and constructed; cleanable
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4200Food-contact surfaces maintained, cleaned, sanitized
4300Nonfood-contact surfaces maintained and clean
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
September 19, 2022
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
1400Raw meats below and away from ready-to-eat food; species separated
August 16, 2021
Routine Inspection/Field Review
Satisfactory
GScore: 10
3300Potential food contamination prevented during delivery, preparation, storage, display
3400Wiping cloths properly used, stored; sanitizer concentration