GrubVetter

King's Rice Noodles

14509 Ne 20Th St, B, 98007

NIScore: 31

Last inspected: November 5, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

November 5, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 31
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
3300Potential food contamination prevented during delivery, preparation, storage, display
3400Wiping cloths properly used, stored; sanitizer concentration
3800Utensils, equipment, linens properly stored, used, handled
4000Food and nonfood surfaces properly used and constructed; cleanable
4200Food-contact surfaces maintained, cleaned, sanitized
4300Nonfood-contact surfaces maintained and clean
September 30, 2024
Routine Inspection/Field Review
Unsatisfactory
OKScore: 28
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
1400Raw meats below and away from ready-to-eat food; species separated
3100Food properly labeled; proper date marking
3300Potential food contamination prevented during delivery, preparation, storage, display
4200Food-contact surfaces maintained, cleaned, sanitized
4300Nonfood-contact surfaces maintained and clean
November 8, 2023
Return Inspection
Unsatisfactory
GScore: 8
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
4300Nonfood-contact surfaces maintained and clean
October 13, 2023
Routine Inspection/Field Review
Unsatisfactory
NIScore: 91
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
0200Food Worker Cards current for all food workers; new food workers trained
0900Proper washing of fruits and vegetables
1600Proper cooling procedure
1900No room temperature storage; proper use of time as a control, procedures available
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3000Proper thawing methods used
3200Insects, rodents, animals not present; entrance controlled
4300Nonfood-contact surfaces maintained and clean
October 6, 2022
Routine Inspection/Field Review
Unsatisfactory
NIScore: 43
0900Proper washing of fruits and vegetables
2110Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
3100Food properly labeled; proper date marking
3200Insects, rodents, animals not present; entrance controlled
4000Food and nonfood surfaces properly used and constructed; cleanable
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
4300Nonfood-contact surfaces maintained and clean
June 1, 2021
Routine Inspection/Field Review
Satisfactory
EScore: 0
February 1, 2021
Routine Inspection/Field Review
Satisfactory
EScore: 0