GrubVetter

Oddfellas Pub & Eatery

102 W Main St, 98001

EScore: 5

Last inspected: July 7, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

July 7, 2026
Routine Inspection/Field Review
Satisfactory
EScore: 5
3100Food properly labeled; proper date marking
May 1, 2026
Educational Inspection
Complete
EScore: 0
October 3, 2025
Routine Inspection/Field Review
Unsatisfactory
OKScore: 20
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
0600Adequate handwashing facilities
4400Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
March 26, 2025
Routine Inspection/Field Review
Unsatisfactory
NIScore: 33
0100PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
0200Food Worker Cards current for all food workers; new food workers trained
1100Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
2600Compliance with valid permit; operating and risk control plans, and required written procedures
4300Nonfood-contact surfaces maintained and clean
April 16, 2024
Routine Inspection/Field Review
Unsatisfactory
EScore: 5
2120Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
December 27, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 5
4100Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
March 30, 2023
Routine Inspection/Field Review
Satisfactory
EScore: 0
December 5, 2022
Routine Inspection/Field Review
Satisfactory
EScore: 0
November 18, 2022
Routine Inspection/Field Review
Satisfactory
EScore: 0
June 7, 2022
Routine Inspection/Field Review
Unsatisfactory
NIScore: 30
0200Food Worker Cards current for all food workers; new food workers trained
0500Proper barriers used to prevent bare hand contact with ready-to-eat foods
October 4, 2021
Routine Inspection/Field Review
Unsatisfactory
NIScore: 38
0200Food Worker Cards current for all food workers; new food workers trained
0500Proper barriers used to prevent bare hand contact with ready-to-eat foods
3200Insects, rodents, animals not present; entrance controlled
4300Nonfood-contact surfaces maintained and clean