Happy Fortune Ii
770 MANOR ROAD, 10314
Chinese
7183708383
AScore: 7
Last inspected: January 13, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
August 26, 2026
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 43
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
04EToxic chemical or pesticide improperly stored or used such that food contamination may occur.
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
04LEvidence of mice or live mice in establishment's food or non-food areas.
05FInsufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
January 29, 2025
Administrative Miscellaneous / Initial Inspection
No violations were recorded at the time of this inspection.
N
January 13, 2025
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 7
04LEvidence of mice or live mice in establishment's food or non-food areas.
May 7, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 19
04MLive roaches in facility's food or non-food area.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
November 23, 2022
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 13
04LEvidence of mice or live mice in establishment's food or non-food areas.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
10EAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
April 4, 2022
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 0
02GCold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
04LEvidence of mice or live mice present in facility's food and/or non-food areas.
04MLive roaches present in facility's food and/or non-food areas.
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08CPesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.