Blend Lounge

127-07 94 AVENUE, 11418

Caribbean

7188501600

BScore: 22

Last inspected: February 22, 2020

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

February 22, 2020

Cycle Inspection / Re-inspection

Violations were cited in the following area(s).

BScore: 22

02BHot food item not held at or above 140º F.

03AFood from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.

10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

June 22, 2019

Cycle Inspection / Initial Inspection

Violations were cited in the following area(s).

NScore: 19

04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

05DHand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.

10HProper sanitization not provided for utensil ware washing operation.

June 29, 2018

Pre-permit (Operational) / Initial Inspection

Violations were cited in the following area(s).

AScore: 9

06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

10HProper sanitization not provided for utensil ware washing operation.