Oceanic Boil
96-18 QUEENS BOULEVARD, 11374
Seafood
3478320123
AScore: 13
Last inspected: December 10, 2024
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
December 10, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 13
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
09CDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
June 12, 2023
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 8
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
January 3, 2022
Pre-permit (Operational) / Initial Inspection
Violations were cited in the following area(s).
NScore: 20
02BHot food item not held at or above 140º F.
02HFood not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.