Sagwa Namoo
162-07 DEPOT ROAD, 11358
Korean
7183210085
AScore: 11
Last inspected: March 25, 2019
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
March 25, 2019
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 11
06APersonal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
16BThe original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
March 25, 2019
Trans Fat / Initial Inspection
Violations were cited in the following area(s).
N
06APersonal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
16BThe original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
February 8, 2018
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 11
06CFood not protected from potential source of contamination during storage, preparation, transportation, display or service.
08CPesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
09BThawing procedures improper.
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
October 6, 2016
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 7
06CFood not protected from potential source of contamination during storage, preparation, transportation, display or service.
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.