GrubVetter

The Upper Crust

67-11 MAIN STREET, 11367

Jewish/Kosher

5162471915

AScore: 7

Last inspected: January 15, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

January 15, 2025
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 7
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
February 8, 2023
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 12
02BHot TCS food item not held at or above 140 °F.
09EWash hands sign not posted near or above hand washing sink.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
May 12, 2022
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 35
02BHot food item not held at or above 140º F.
04CFood worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
06BTobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
06CFood not protected from potential source of contamination during storage, preparation, transportation, display or service.
10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10HProper sanitization not provided for utensil ware washing operation.
10JHand wash sign not posted