New York Noodle King (#22)

133-35 ROOSEVELT AVENUE, 11354

Chinese

9176079188

ZScore: 24

Last inspected: April 13, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

April 13, 2026

Cycle Inspection / Re-inspection

Violations were cited in the following area(s).

ZScore: 24

04JProperly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.

04LEvidence of mice or live mice in establishment's food or non-food areas.

06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.

09BThawing procedure improper.

10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

October 4, 2025

Cycle Inspection / Initial Inspection

Violations were cited in the following area(s).

NScore: 22

04LEvidence of mice or live mice in establishment's food or non-food areas.

05BHarmful noxious gas or vapor detected. Carbon Monoxide (CO) level exceeds nine (9) ppm

06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

April 17, 2024

Cycle Inspection / Initial Inspection

Violations were cited in the following area(s).

AScore: 12

05DNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.