Asian Halal Kitchen
90-02 CORONA AVENUE, 11373
Southeast Asian
7182493841
NScore: 38
Last inspected: March 10, 2025
Inspection History
March 10, 2025
Pre-permit (Operational) / Initial Inspection
Violations were cited in the following area(s).
NScore: 38
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
04KEvidence of rats or live rats in establishment's food or non-food areas.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
10DMechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
19-04Expanded Polystyrene (EPS) single service article not designated as a recyclable material.
28-06Contract with a pest management professional not in place. Record of extermination activities not kept on premises.