GrubVetter

Heidelberg

1648 2 AVENUE, 10028

German

2126282332

BScore: 24

Last inspected: January 15, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

January 15, 2026
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
BScore: 24
02BHot TCS food item not held at or above 140 °F.
04LEvidence of mice or live mice in establishment's food or non-food areas.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
May 15, 2025
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 34
02BHot TCS food item not held at or above 140 °F.
02HAfter cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
04LEvidence of mice or live mice in establishment's food or non-food areas.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
09BThawing procedure improper.
09CDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
February 16, 2023
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 12
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
09BThawing procedure improper.