GrubVetter

Down The Hatch

175 WEST 4 STREET, 10014

American

2126279747

AScore: 12

Last inspected: December 12, 2024

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

December 12, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 12
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
May 23, 2023
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 4
09BThawing procedure improper.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
January 3, 2022
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 9
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
08CPesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.