Amano Cafe
172 WEST 4 STREET, 10014
Coffee/Tea
5858883232
AScore: 12
Last inspected: January 9, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
January 9, 2025
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 12
05DNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
May 7, 2024
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 10
06BTobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
March 13, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 46
02BHot TCS food item not held at or above 140 °F.
05EToilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
December 2, 2022
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 8
06CFood, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
May 27, 2022
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 20
04AFood Protection Certificate not held by supervisor of food operations.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
09ACanned food product observed dented and not segregated from other consumable food items.
09CFood contact surface not properly maintained.
22ANuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying conditions.
May 27, 2022
Administrative Miscellaneous / Initial Inspection
Violations were cited in the following area(s).
N
04AFood Protection Certificate not held by supervisor of food operations.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
09ACanned food product observed dented and not segregated from other consumable food items.
09CFood contact surface not properly maintained.
22ANuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying conditions.