Sorimmara
2 WEST 32 STREET, 10001
Korean
2126957272
AScore: 10
Last inspected: November 19, 2024
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
November 19, 2024
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 10
04LEvidence of mice or live mice in establishment's food or non-food areas.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
May 28, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 21
04LEvidence of mice or live mice in establishment's food or non-food areas.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
January 14, 2023
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 7
02BHot TCS food item not held at or above 140 °F.
July 5, 2022
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 23
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.