GrubVetter

Empyrean Indian Kitchen / Spiced Craft

750 8 AVENUE, 10036

Indian

2016743449

AScore: 13

Last inspected: June 30, 2025

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

June 30, 2025
Pre-permit (Operational) / Re-inspection
Violations were cited in the following area(s).
AScore: 13
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
April 16, 2025
Pre-permit (Operational) / Initial Inspection
Violations were cited in the following area(s).
NScore: 50
04AFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
05HNo approved written standard operating procedure for avoiding contamination by refillable returnable containers.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.