GrubVetter

Cafe At Saks Fifth Avenue

611 5 AVENUE, 10022

Coffee/Tea

3015828394

AScore: 7

Last inspected: April 16, 2026

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

April 16, 2026
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 7
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
October 22, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 11
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
May 3, 2023
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 13
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
06APersonal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
March 8, 2022
Pre-permit (Operational) / Compliance Inspection
Violations were cited in the following area(s).
NScore: 2
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
November 29, 2021
Pre-permit (Operational) / Re-inspection
Violations were cited in the following area(s).
AScore: 5
04LEvidence of mice or live mice present in facility's food and/or non-food areas.
November 17, 2021
Pre-permit (Operational) / Initial Inspection
Violations were cited in the following area(s).
NScore: 44
03EPotable water supply inadequate. Water or ice not potable or from unapproved source. Cross connection in potable water supply system observed.
04LEvidence of mice or live mice present in facility's food and/or non-food areas.
05ASewage disposal system improper or unapproved.
05DHand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.