GrubVetter

The Monarch Room / The Gilded Lily / Kolah

408 WEST 15 STREET, 10011

American

6467907070

AScore: 2

Last inspected: June 30, 2019

Score Trajectory

Lower score = better. Dots colored by grade.

Inspection History

June 30, 2019
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 2
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
April 13, 2018
Smoke-Free Air Act / Initial Inspection
Violations were cited in the following area(s).
N
15F6Workplace SFAA policy not prominently posted in workplace
March 24, 2018
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
BScore: 22
04AFood Protection Certificate not held by supervisor of food operations.
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
November 18, 2017
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 23
02GCold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
06CFood not protected from potential source of contamination during storage, preparation, transportation, display or service.
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
10HProper sanitization not provided for utensil ware washing operation.
10ISingle service item reused, improperly stored, dispensed; not used when required.
October 13, 2017
Inter-Agency Task Force / Initial Inspection
Violations were cited in the following area(s).
NScore: 2
10AToilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
December 9, 2016
Inter-Agency Task Force / Initial Inspection
Violations were cited in the following area(s).
NScore: 27
04AFood Protection Certificate not held by supervisor of food operations.
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
05DHand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.