Taste Kitchen
316 WEST 36 STREET, 10018
Chinese
6466660531
AScore: 4
Last inspected: February 6, 2025
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
February 6, 2025
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 4
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
December 13, 2024
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 12
04LEvidence of mice or live mice in establishment's food or non-food areas.
04MLive roaches in facility's food or non-food area.
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
16-02The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
28-06Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
May 11, 2023
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 13
02BHot TCS food item not held at or above 140 °F.
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
April 26, 2022
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 12
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06FWiping cloths soiled or not stored in sanitizing solution.
08CPesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
April 11, 2022
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 18
04LEvidence of mice or live mice present in facility's food and/or non-food areas.
06CFood not protected from potential source of contamination during storage, preparation, transportation, display or service.
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
10FNon-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.