Pastai
186 9 AVENUE, 10011
Italian
6466883463
AScore: 10
Last inspected: September 10, 2025
Inspection History
September 10, 2025
Pre-permit (Operational) / Initial Inspection
Violations were cited in the following area(s).
AScore: 10
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
09CDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.