Snack Bar
679 RIVERSIDE DRIVE, 10031
Hotdogs
9145575042
BScore: 22
Last inspected: May 18, 2022
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
May 18, 2022
Pre-permit (Operational) / Re-inspection
Violations were cited in the following area(s).
BScore: 22
04JAppropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
05DHand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
09BThawing procedures improper.
16BThe original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
May 18, 2022
Trans Fat / Re-inspection
Violations were cited in the following area(s).
N
04JAppropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
05DHand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
09BThawing procedures improper.
16BThe original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
November 26, 2021
Trans Fat / Initial Inspection
Violations were cited in the following area(s).
N
04AFood Protection Certificate not held by supervisor of food operations.
05HNo facilities available to wash, rinse and sanitize utensils and/or equipment.
16BThe original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
November 26, 2021
Pre-permit (Operational) / Initial Inspection
Violations were cited in the following area(s).
NScore: 20
04AFood Protection Certificate not held by supervisor of food operations.
05HNo facilities available to wash, rinse and sanitize utensils and/or equipment.
16BThe original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.