Cloister Cafe
238 EAST 9 STREET, 10003
American
2127779128
AScore: 11
Last inspected: April 10, 2019
Score Trajectory
Lower score = better. Dots colored by grade.
Inspection History
April 10, 2019
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 11
02GCold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
09ACanned food product observed dented and not segregated from other consumable food items.
10JHand wash sign not posted
November 5, 2018
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 5
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
October 25, 2018
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 6
04LEvidence of mice or live mice present in facility's food and/or non-food areas.
04NFilth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
October 25, 2017
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
AScore: 9
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
09BThawing procedures improper.
09CFood contact surface not properly maintained.
January 24, 2017
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 2
10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
January 5, 2017
Cycle Inspection / Initial Inspection
Violations were cited in the following area(s).
NScore: 12
02BHot food item not held at or above 140º F.
04LEvidence of mice or live mice present in facility's food and/or non-food areas.
May 2, 2016
Cycle Inspection / Re-inspection
Violations were cited in the following area(s).
AScore: 9
02GCold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
10BPlumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.